Spanish Dried Fruit, Nut, and Cheese Platter
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By John Johnson
Spanish Dried Fruit, Nut, and Cheese Platter
Updated at: Wed, 16 Aug 2023 21:12:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories547.6 kcal (27%)
Total Fat33.5 g (48%)
Carbs43.4 g (17%)
Sugars35.1 g (39%)
Protein21.8 g (44%)
Sodium548.4 mg (27%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Arrange the cheeses together on a very large platter.
Step 2
Arrange the fresh and dried fruits, and almonds around the cheese on the platter. Or, arrange the fruit and nuts on another platter.
Notes
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