Oatmeal Peanut Butter Chocolate Chip Cookies

Original recipe uses chunky peanut butter but I use creamy.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In large bowl beat butter and peanut butter at medium speed until fluffy

Step 2

Next gradually add sugars, beating well

Step 3

Next add eggs and vanilla, mixing well

Step 4

Next combine oats and baking soda

Step 5

Next stir in chocolate chips batter will be stiff

Step 6

Bake at 350°F for 9 to 10 minutes dropping by tablespoons onto ungreased cookie sheet

Step 7

Cool on cookie sheet for five minutes