Savory pie - Mortadella, mozzarella and zucchini

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice the mortadella or make small cubes depending on the piece you have. Once you are done, put it in into a large bowl.

Step 2

Slice the mozzarella and make small cubes. Add it into the bowl with the mortadella.

Step 3

Cut the zucchini in small cubes to or grate it with a mandolin slicer. Add it into the bowl with the other ingredients.

Step 4

Add salt, pepper, grated parmesan and a handful of breadcrumbs into the bowl. Mix the ingredients with a spatula.

Step 5

As last thing add the eggs and mix again. If the mixture is too wet you can add some more breadcrumbs.

Step 6

Put some parchment paper in a baking dish and ease down the puff pastry on it.

Step 7

Poor the mixture with all our ingredients on the puff pastry and spread it.

Step 8

Bake the savory pie for about 30 minutes in the oven. The baking time might be different depending on the puff pastry, the oven or the baking dish you are using. When the savory pie is done, you should see the puff pastry getting a little brown and crispy.