Root Beer Pulled Pork

Name: Root Beer Pulled Pork
Cuisine: American
Ingredients: 2 lb pork loin; 12 oz root beer; 1 small onion, sliced; 18 oz bbq sauce

3 steps

Updated at: Thu, 17 Aug 2023 08:45:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Nutrition per recipe

Calories2339.8 kcal (117%)

Total Fat72.4 g (103%)

Carbs249.9 g (96%)

Sugars208.3 g (231%)

Protein162.8 g (326%)

Sodium5727 mg (286%)

Fiber5.7 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 lbpork loin

12 ozroot beer

1onion

small, sliced

18 ozbbq sauce

Instructions

Step 1

Place pork loin in slow cooker and top with sliced onions. Season with salt and pepper. Cover with root beer. Cook on LOW for 6 hours. Cooking on HIGH for 3 hours will work in a pinch as well.

Step 2

Drain liquid from slow cooker. Shred pork with forks or chop with a knife. Add pork and onions back to slow cooker and cover with bbq sauce. Cook on low for about 15 min, or until heated through.

Step 3

Serve on rolls.