Fried potatoes & onions & eggs & cilantro & jalapeño & garlic

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Step 1

Put potatoes in microwave in a bowl with a little water. Microwave on high for 3 minutes at a time until soft to a fork poke.

Step 2

Sautee onions, garlic, & jalapeño in butter in a large sautee pan on medium, until onions are translucent and beginning to brown.

Step 3

Add potatoes (without water) to pan, along with parsley & cilantro & salt & pepper and stir together.

Step 4

Crack eggs onto top of everything else, cover pan until eggwhites are just solid. Remove from heat and serve.