Gf bownies

8 steps

Prep:10minCook:20min

Classic fudgy brownies without the gluten.

Updated at: Wed, 16 Aug 2023 18:57:21 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories206.3 kcal (10%)

Total Fat13.4 g (19%)

Carbs24.1 g (9%)

Sugars16.8 g (19%)

Protein2.2 g (4%)

Sodium61.6 mg (3%)

Fiber1.9 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

10 tablespoonsbutter

1 cupsugar

¾ cupcoco powder

¼ teaspoonsalt

2eggs

½ cupgluten free flour blend

Instructions

Step 1

Set oven to 375f

Step 2

Grease 8x8 in baking pan. Line bottom with parchment paper

Step 3

In mixing bowl whisk together flour sugar salt and coco powder

Step 4

Melt butter

Step 5

Add butter and eggs to flour mixture. Mix until well blended.

Step 6

Place batter in prepared pan, spreading to the corners

Step 7

Bake for 30 to 30 minutes. Remember gf baked goods harden fast. You want these to appear underdone or they will be too hard when cool.

Step 8

Keep in the fridge to increase that fudgy texture.

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