Garlic cheddar biscuits

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 425

Step 2

In a mixing bowl add flour, salt, baking powder, garlic powder and whisk together

Step 3

Grate frozen butter and to bowl with cheddar cheese

Step 4

Add milk and stir until all flour is absorbed, DO NO OVERMIX

Step 5

Using a 2 oz ice cream scoop add 7 to a greased 10” cast iron skillet and cook for 16 - 19 minutes

Step 6

Brush with melted butter & minced garlic