Pumpkin Bars

Name: Pumpkin Bars
Cuisine: American
Ingredients: 2 cups sugar; 2 cups flour; 1 teaspoon baking soda; 2 teaspoons cinnamon; 2 teaspoons baking powder; 1/4 teaspoon nutmeg; 1/4 teaspoon cloves; 1/4 teaspoon allspice; 1 cup vegetable oil; 2 cups pumpkin; 4 eggs; Cream cheese frosting

7 steps

Mom’s recipe *This recipe fills TWO 9x13 pans

Updated at: Sat, 04 Nov 2023 23:16:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Nutrition per serving

Calories4894.1 kcal (245%)

Total Fat248.3 g (355%)

Carbs634.7 g (244%)

Sugars426 g (473%)

Protein50.6 g (101%)

Sodium2096.3 mg (105%)

Fiber11.2 g (40%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 cupssugar

2 cupsflour

1 teaspoonbaking soda

2 teaspoonscinnamon

2 teaspoonsbaking powder

¼ teaspoonnutmeg

¼ teaspooncloves

¼ teaspoonallspice

1 cupvegetable oil

2 cupspumpkin

4eggs

cream cheese frosting

Instructions

Step 1

In a large bowl, add sugar, flour, baking soda, cinnamon, baking powder, nutmeg, cloves, and allspice. (Optional pumpkin spice) Mix until well combined.

Step 2

Add in vegetable oil, pumpkin, eggs and beat well

Step 3

Spray pan and add mixture

Step 4

Bake at 350 for 20-30 minutes

Step 5

Cool 10 minutes

Step 6

Cover with foil

Step 7

Once completely cool, cover with cream cheese frosting, cut and serve