Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories193.4 kcal (10%)
Total Fat0.3 g (0%)
Carbs42.4 g (16%)
Sugars0.1 g (0%)
Protein3.8 g (8%)
Sodium2.6 mg (0%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Bring water to boil.
Step 2
Add rice. Reduce to low heat. Simmer for 20min.
Notes
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Easy
Go-to
Kid-friendly
Under 30 minutes
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