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Sarah's Boba Milk

Sarah's Boba Milk

Because boba is life. I avoid caffeine so I make boba without tea. I alternate between strawberry milk, fresh taro paste, black sesame paste, and barley tea. Of course, use whatever you like :)

Updated at: Thu, 17 Aug 2023 03:26:53 GMT

Nutrition balance score

Unbalanced

Glycemic Index

65

Moderate

Glycemic Load

43

High

Nutrition per serving

Calories280 kcal (14%)

Total Fat1.6 g (2%)

Carbs65.6 g (25%)

Sugars32.8 g (36%)

Protein1.9 g (4%)

Sodium35.7 mg (2%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

¼ cuptapioca pearls

2 Tbspbrown sugar

½ Tbsphoney

2 ½ cupswater

main flavor ingredient, any kind, strawberry puree, black sesame paste, etc

Instructions

Step 1

Boil water (1:10 pearls to water) and toss in pearls for 30 minutes

Step 2

Turn off the heat and let pearls sit for 30 minutes

Step 3

Melt sugar with a bit of water and stir in honey

Step 4

Rinse pearls and then soak in sugar/honey for at least an hour

Step 5

Prepare your main ingredients (tea, strawberry puree, black sesame paste, etc.)

Step 6

Throw in the pearls and adjust sweetness

Step 7

Enjoy with reusable boba straw :)

Notes

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