By Sarah Diedrich
Vegan Garlic Bread
4 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 01:11:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories431 kcal (22%)
Total Fat29.8 g (43%)
Carbs34.9 g (13%)
Sugars1.1 g (1%)
Protein6 g (12%)
Sodium763 mg (38%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 425 degrees and line a baking sheet with foil.
OvenPreheatStep 2
In a small bowl, mix softened butter with garlic, salt, and parsley until well combined.
vegan butter½ c
cloves garlic4 
salt½ tsp
parsley2 TbspStep 3
Spread cut sides of bread liberally with garlic butter. Sprinkle with parmesan.
baguette1 
vegan parmesan¼ cStep 4
Bake until bread is toasty and golden at the edges, about 10 minutes.
OvenHeatView on delish.com
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