Walnut Drop Cookies

A simple walnut drop cookie recipe that is both moist and crunchy! The flavors of walnut, cinnamon, nutmeg and clove blend beautifully for a delightful treat or snack. As a variation, try adding some mini chocolate chips.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°F and lightly grease 2 baking sheets or line with parchment paper.

Step 2

Cream sugar and butter together in a medium bowl. Add juice concentrate, vanilla and egg; beat until light and fluffy.

Step 3

Mix dry ingredients then stir into butter mixture; stir in chopped walnuts.

Step 4

Drop tablespoons of dough onto baking sheets then sprinkle with finely chopped walnuts.

Step 5

Bake for 12 minutes or until cookies are set and lightly browned.

Step 6

Let cool completely before storing in an airtight container.

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