By Hailey Scopel
Honey garlic shrimp and broccoli
8 steps
Prep:50minCook:10min
Updated at: Thu, 17 Aug 2023 03:12:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories287.3 kcal (14%)
Total Fat10.5 g (15%)
Carbs39.9 g (15%)
Sugars34.8 g (39%)
Protein10.7 g (21%)
Sodium1281.9 mg (64%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For sauce
For the shrimp
Instructions
Step 1
In a small bowl add the honey, soy sauce, ginger, garlic, red pepper, and mix until combined.
Step 2
Place the peeled and deveined shrimp into a bowl and add 1/3 of the sauce. Toss and marinate for 30 minutes.
Step 3
Whisk in the cornstarch to the reserved marinade and set aside.
Step 4
Heat a skillet on high heat, add olive oil and broccoli, salt and pepper and cook 5-6 minutes just until soft. Remove from pan and set aside.
Step 5
Add the butter to the skillet and add shrimp discarding any marinade. Cook until the shrimp turns pink about 2 minutes on each side.
Step 6
Add in the reserved sauce and bring to a simmer. Add in the broccoli and toss until heated through.
Step 7
Serve with white rice or pasta.
Step 8
Garnish with green onions if desired.
Notes
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