
By gimmesomeoven.com
20-Minute Moo Shu Pork (or Chicken)
Instructions
Prep:5minCook:15min
This 20-Minute Moo Shu Pork (or Moo Shu Chicken!) recipe is quick and easy to make, full of fresh and delicious flavors, and it tastes just as good as the restaurant version!
Updated at: Fri, 28 Mar 2025 15:35:15 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories624.9 kcal (31%)
Total Fat33.8 g (48%)
Carbs43.1 g (17%)
Sugars25.5 g (28%)
Protein39 g (78%)
Sodium2109.8 mg (105%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

½ cuphoisin sauce

¼ cuprice vinegar

2 tablespoonsoyster sauce

2 tablespoonssoy sauce

1 teaspoontoasted sesame oil

6cloves garlic
minced

black pepper
freshly-cracked

1 poundboneless pork chops
or boneless skinless chicken breasts, sliced into very thin strips

marinade

3 tablespoonspeanut oil
or vegetable

2eggs
large, whisked

1 x 14 ouncecoleslaw
bag

8 ouncesshiitake mushrooms
stemmed and thinly-sliced

4scallions
thinly sliced, green parts only

hoisin
optional toppings, extra

soy sauce
extra

green onions

toasted sesame seeds
Instructions
View on gimmesomeoven.com
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Notes
7 liked
0 disliked
Delicious
Easy
Under 30 minutes
Fresh
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