Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories166.2 kcal (8%)
Total Fat3.2 g (5%)
Carbs27.6 g (11%)
Sugars3 g (3%)
Protein5.8 g (12%)
Sodium260 mg (13%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Beat egg into milk
Step 2
Mix flour, cornstarch, and seasonings
Step 3
Dip chicken into egg mix then into flour. Fry
Notes
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