By Christina Jones
Veggie Platter
Easy to arrange into a wreath, turkey, or other holiday-inspired arrangement
Updated at: Sun, 17 Dec 2023 22:14:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
8
Low
Nutrition per serving
Calories324.8 kcal (16%)
Total Fat22.4 g (32%)
Carbs26.1 g (10%)
Sugars14.9 g (17%)
Protein8.4 g (17%)
Sodium475.3 mg (24%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cut up veggies
Notes
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