Mini Lemon Poppy Seed Loaves

Name: Mini Lemon Poppy Seed Loaves
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 2 teaspoon baking powder; ¼ teaspoon baking soda; ¾ teaspoon salt; 2 tablespoons poppy seeds; Zest 1 lemon; 1 cup granulated sugar; ½ cup unsalted butter softened; 2 eggs; 1 teaspoon vanilla bean paste or vanilla extract; 1 cup plain Greek yogurt; Juice of one lemon; Juice of two lemons; 5 tablespoons powdered sugar

7 steps

Prep:10minCook:15min

These Mini Lemon Poppy Seed Loaves are light, moist, and full of lemon flavor. Perfect for the summer and to give as a home-made gift for that special someone!

Updated at: Thu, 17 Aug 2023 12:08:00 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories312.7 kcal (16%)

Total Fat11.9 g (17%)

Carbs45.9 g (18%)

Sugars25.5 g (28%)

Protein6.4 g (13%)

Sodium315.8 mg (16%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

2 cupsall-purpose flour

2 teaspoonbaking powder

¼ teaspoonbaking soda

¾ teaspoonsalt

2 tablespoonspoppy seeds

1zest lemon

1 cupgranulated sugar

½ cupunsalted butter

softened

2eggs

1 teaspoonvanilla bean paste

or vanilla extract

1 cupplain greek yogurt

1juice of lemon

For The Glaze

2lemons

juice of

5 tablespoonspowdered sugar

Instructions

Step 1

Preheat oven to 350°F. Spray mini loaf pan with non-stick cooking spray. Set aside.

Loaf Pan

OvenPreheat

Step 2

In a large bowl, combine the flour, baking powder, baking soda, salt, poppy seeds, and lemon zest. Stir thoroughly. Set aside.

Bowl

all-purpose flour2 cups

baking powder2 teaspoon

baking soda¼ teaspoon

salt¾ teaspoon

poppy seeds2 tablespoons

zest lemon1

Step 3

In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, followed by the vanilla, yogurt, and lemon juice. Mix until combined.

Bowl