Samsung Food
Log in
Use App
Log in
By Kelly Hohman

Curried Chicken Salad

2 steps
Prep:30min
Updated at: Thu, 17 Aug 2023 05:07:56 GMT

Nutrition balance score

Unbalanced
Glycemic Index
44
Low
Glycemic Load
5
Low

Nutrition per serving

Calories402.5 kcal (20%)
Total Fat31.6 g (45%)
Carbs12 g (5%)
Sugars9.5 g (11%)
Protein18.5 g (37%)
Sodium477.7 mg (24%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Make the dressing: In a large bowl, whisk together the mayonnaise, sour cream, curry powder, honey, lime juice, and salt.
Step 2
To the dressing, add the chicken, celery, grapes and scallions. Toss well to combine, then taste and adjust seasoning, adding the cayenne pepper, if desired. Cover the chicken salad with plastic wrap and chill until ready to serve.
View on Once Upon a Chef
Support creators by visiting their site 😊

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!