Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories461.3 kcal (23%)
Total Fat14.3 g (20%)
Carbs73 g (28%)
Sugars67.4 g (75%)
Protein9.7 g (19%)
Sodium112.2 mg (6%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Blend all together
Notes
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