Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories243.9 kcal (12%)
Total Fat20.5 g (29%)
Carbs10.8 g (4%)
Sugars8.7 g (10%)
Protein5.3 g (11%)
Sodium359.3 mg (18%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Mix together the dressing ingredients and allow to stand for at least 30 minutes.
Step 2
Wash and cut up the broccoli into small pieces. Finely chop onion and cranberries. Fry the bacon until crispy and crumble into small pieces.
Step 3
Mix together all the salad ingredients in a large bowl.
Step 4
Stir in the dressing.
Notes
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