Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
29
High
Nutrition per serving
Calories518.7 kcal (26%)
Total Fat23.7 g (34%)
Carbs67.1 g (26%)
Sugars48.6 g (54%)
Protein13.2 g (26%)
Sodium138.7 mg (7%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1

Heat milk with honey, agave syrup, the cinnamon stick, and cocoa powder.
Step 2

Add the chocolate, then let it heat while mixing.
Step 3

Mix a tablespoon of cornstarch with some of the hot chocolate on the side.
Step 4

Then pour this mixture back into the pan and let it heat for a few more minutes while stirring. This will make the hot chocolate a little thicker, but it's not mandatory :)
Step 5

Pour it in a glass.
Step 6

Then add some whipped cream on top and chocolate shavings. And tadaaa it's ready!
Step 7

Enjoy :)








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