brown butter chocolate chip cookies

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

preheat the oven to 375 degrees fahrenheit.

Step 2

line two large baking trays with parchment paper or a baking mat.

Step 3

melt the butter in a small saucepan on medium heat. whisk occasionally until the butter has lightly browned.

Step 4

pour the melted butter in a large mixing bowl and whisk in both the sugars.

Step 5

add the eggs and the vanilla and continue to whisk.

Step 6

in a separate mixing bowl, sift together the flour, baking soda, and salt. slowly add in the wet ingredients, and stir until it has a dough-like texture.

Step 7

add in the chocolate chips and mix until they are fully incorporated into the dough.

Step 8

use a tablespoon or cookie scoop to spoon out the dough, then roll into balls and place on the trays about 3 inches apart. chill for 15 minutes in the fridge before baking.

Step 9

bake for 10-12 minutes, then let cool for 15 minutes before enjoying.