Green Bean Casserole
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories311 kcal (16%)
Total Fat19.7 g (28%)
Carbs28.5 g (11%)
Sugars2.9 g (3%)
Protein6.8 g (14%)
Sodium262.5 mg (13%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat oven to 400°. Layer green beans and corn in lightly-greased 11x7 dish. Combine cheese, onion, sour cream, water chestnuts, and soup. Spread over veggies. Mix melted butter with crushed crackers and spread on top. Bake 40 minutes.
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