Green Salad
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Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
7
Low
Nutrition per serving
Calories160.1 kcal (8%)
Total Fat11 g (16%)
Carbs13.4 g (5%)
Sugars6.9 g (8%)
Protein2.6 g (5%)
Sodium118.8 mg (6%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Dissolve Jello in boiling water.
Step 2
Add remaining ingredients
Step 3
Mix well and chill until set
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