By Classico Kitchen
Creamy Sausage Rigatoni
3 steps
Cook:25min
Updated at: Thu, 17 Aug 2023 11:32:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
26
High
Nutrition per serving
Calories529.3 kcal (26%)
Total Fat25.7 g (37%)
Carbs51.7 g (20%)
Sugars7.4 g (8%)
Protein19.5 g (39%)
Sodium829.9 mg (41%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Cook pasta as directed on package, omitting salt.
Step 2
Meanwhile, remove casings from sausage if necessary; crumble sausage into large skillet sprayed with cooking spray. Cook on medium heat until evenly browned, stirring occasionally. Add garlic, cook and stir 30 sec. Add pasta sauce and cream cheese; mix well. Cook on low heat 3 to 5 min. or until cream cheese is completely melted and sauce is well blended, stirring frequently.
Step 3
Drain pasta. Add to pasta sauce mixture; mix lightly. Top with basil and Parmesan.
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Notes
48 liked
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Delicious
Easy
Go-to
Under 30 minutes
Makes leftovers