Sticky Chinese chicken
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0
By Siana Gardner
Sticky Chinese chicken
4 steps
Prep:5minCook:40min
Updated at: Wed, 16 Aug 2023 16:23:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories866.5 kcal (43%)
Total Fat58.2 g (83%)
Carbs38.5 g (15%)
Sugars35.1 g (39%)
Protein48.1 g (96%)
Sodium1996.1 mg (100%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Combine ingredients to make a sauce
Step 2
Marinate chicken in sauce
Step 3
Place thighs on a baking tray and cook in oven at gas mark 6 for 35 minutes
Step 4
Baste the chicken throughout cooking
Notes
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