Vegan Bars

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put the dates in warm water

Step 2

Whisk the sugars, coconut cream and peanut butter together in a big bowl

Step 3

Add the apricots and stir well

Step 4

Add the shredded coconut, baking powder and chocolate and stir once again

Step 5

Pour the mixture in a baking dish of your choice

Step 6

Remove the dates from the water and slice them thinly. Then put them on top

Step 7

Turn on your oven at 155°C on convection mode

Step 8

Cook for 29 minutes

Step 9

Let it cool down before slicing