2 Ingredient Chocolate Bites | KetoCustomPlan Recipes

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Step 1

In a small saucepan, heat cream to a simmer and add chocolate and vanilla extract and almond extract.

Step 2

Stir to combine and cook until chocolate has completely melted.

Step 3

Remove from the heat and cool to room temperature. Transfer to the refrigerator and cool for 2 hours (preferably overnight).

Step 4

Use a small spoon to portion the mixture.

Step 5

Optionally, dust with cocoa powder and garnish with chopped nuts

Step 6

Keep in the refrigerator until serving

Step 7

Nutrition per serving

Step 8

95 calories • 6g net carbs • 1g protein • 7g fat

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