Timeless Tastes Recipe from Facebook

This is a great yummy summer salad and can stay in your fridge up to 2 months. It wouldn’t let me copy the link from Facebook, so I just copied it all💜

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix cucumbers, onions, peppers and salt; set a side.

Step 2

Put vinegar, sugar, celery flakes and pepper flakes in a pot and bring to a boil. Remove from heat and add 2 handfuls of ice until melted.

Step 3

Place all veggies in large mouth canning jars (2 quarts or 1 half gallon jar)

Step 4

Pour mixture over cucumbers, store in refrigerator.

Step 5

Enjoy ❤