By Jennifer Okreglicki
Timeless Tastes Recipe from Facebook
This is a great yummy summer salad and can stay in your fridge up to 2 months.
It wouldn’t let me copy the link from Facebook, so I just copied it all💜
Updated at: Thu, 17 Aug 2023 04:50:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories181.6 kcal (9%)
Total Fat0.2 g (0%)
Carbs43.2 g (17%)
Sugars40.3 g (45%)
Protein1 g (2%)
Sodium882.1 mg (44%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mix cucumbers, onions, peppers and salt; set a side.
Step 2
Put vinegar, sugar, celery flakes and pepper flakes in a pot and bring to a boil. Remove from heat and add 2 handfuls of ice until melted.
Step 3
Place all veggies in large mouth canning jars (2 quarts or 1 half gallon jar)
Step 4
Pour mixture over cucumbers, store in refrigerator.
Step 5
Enjoy ❤
Notes
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