By lori Olcese
Marshmallows crisps
1 step
Prep:1minCook:1h
This is the simplest and easiest one ingredient dessert. Baking marshmallows, any flavor, at a low heat create a crispy crunchy marshmallows cookie. I use them in dessert and by themselves they satisfy your sweet tooth without a lot of calories
Updated at: Thu, 17 Aug 2023 07:38:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories37.1 kcal (2%)
Total Fat0 g (0%)
Carbs9.5 g (4%)
Sugars6.7 g (7%)
Protein0.2 g (0%)
Sodium9.3 mg (0%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
spread marshmallows out onto a parchment line baking sheet. Bake at 225 for 1 hour. Let cool and break into bite size pieces. Add to desserts or eat alone. It makes the perfect low calorie, crunchy cookie dessert
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