Honey Mustard Pretzels

These taste just like the ones in the store! So savory and delicious it's hard to stop from eating the whole batch.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 275F.

Step 2

Whisk together oil, mustard, honey, and onion powder. Taste and adjust to your liking.

Step 3

Break pretzels into small bite-sized pieces. (Either break by hand or smash the bag with a rolling pin) Transfer pretzels to a large bowl. Pour honey-mustard mixture over pretzels and toss to coat evenly.

Step 4

Pour pretzels on to rimmed baking sheet lined parchment paper. Spread into an even single layer (this is important to keep them crisp).

Step 5

Bake at 275F for 30 minutes turning/tossing halfway through.

Step 6

Let cool and enjoy!!

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