Bananas Foster Custard Tart
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By Marilyn Sultar
Bananas Foster Custard Tart
Instructions
Prep:45minCook:1h 10min
Updated at: Thu, 17 Aug 2023 03:55:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
175
High
Nutrition per serving
Calories2072.6 kcal (104%)
Total Fat94.1 g (134%)
Carbs265.3 g (102%)
Sugars174.1 g (193%)
Protein32.6 g (65%)
Sodium1046 mg (52%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Pate Sucree

1 ¾ cupall-purpose flour

⅓ cupalmond flour

⅔ cuppowdered sugar

¼ cupunsalted butter
chilled and cut into cubes

kosher salt

1brown egg
large, lightly beaten

1 tspvanilla bean paste
or the seeds from one vanilla bean pod

1 x 396gcan sweetened condensed milk

¼ cupwater
boiling

45mlspiced rum

2 tspvanilla extract

1 tspvanilla bean paste
or the seeds from one vanilla bean pod

2egg yolk
large, brown

1brown egg
large

1 tspkosher salt

Bananas
Brûléed

1fresh bananas
depending on size

4 Tbspgranulated white sugar

caramel sauce

56gunsalted butter

⅔ cupdark brown sugar

1 Tbspspiced rum

kosher salt

30mlrum

1 tspvanilla bean paste
or the seeds from one vanilla bean pod

vanilla ice cream

whipped cream

crème anglaise

sour cream

shortcrust pastry

1 ¾ cupall-purpose flour

⅓ cupalmond flour

⅔ cuppowdered sugar

¼ cupunsalted butter
chilled and cut into cubes

kosher salt

1brown egg
large, lightly beaten

1 tspvanilla bean paste
or the seeds from one vanilla bean pod
Vanilla Bean and Rum Custard

1 x 396gcan sweetened condensed milk

¼ cupwater
boiling

45mlspiced rum

2 tspvanilla extract

1 tspvanilla bean paste
or the seeds from one vanilla bean pod

2egg yolk
large, brown

1brown egg
large

1 tspkosher salt
Brûléed Bananas
Caramel Sauce

56gunsalted butter

⅔ cupdark brown sugar

1 Tbspspiced rum

kosher salt

30mlrum

1 tspvanilla bean paste
or the seeds from one vanilla bean pod
Serving Suggestions
Instructions
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