3-Ingredient Pizza Beans

I give canned beans the cheesy pizza treatment. It's so good, even my bean-hesitant kids love it.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Once you’ve got your ingredients and the casserole dish of your choice (I use a 2 1/2-quart dish), combine two 15-ounce cans of drained cannellini or butter beans, two cups jarred marinara sauce (I swear by Rao’s, but you do you.), and at least a cup of cheese. I like shredded mozzarella or a pizza cheese blend. I’m also very on board with the idea of throwing in a half cup or so of ricotta, which gives the dish serious baked pasta vibes.

Step 2

Bake the beans in a 350°F oven until the sauce is bubbling and the cheese is melted, about 20 minutes.

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