Bamieh

Name: Bamieh
Prep time: 10 min
Cook time: 1 h 20 min
Total time: 1 h 30 min
Cuisine: Middle Eastern
Ingredients: Olive Oil; 1 1/2 tsp Ground cumin; 1 1/2 tsp Ground mixed spice; 1 tsp black pepper; 2 medium onions; 3 garlic cloves; 500g lamb shoulder pieces; 1 tsp rose harissa; 1 small cinnamon stick; 525g okra; 400g tin chopped tomatoes; 1 tbsp tomato purée; 1 cup rice; 1/2 tsp turmeric; 1/4 tsp ground mixed spice; 1/2 veg stock cube; Sea salt