By The Desert Dude
Pumpkin Squares
4 steps
Prep:10minCook:25min
An easy, creamy, and delicious way to enjoy Autumn
Updated at: Thu, 17 Aug 2023 12:31:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories152.9 kcal (8%)
Total Fat8.9 g (13%)
Carbs17.3 g (7%)
Sugars7.1 g (8%)
Protein1.5 g (3%)
Sodium99.7 mg (5%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
60 servings
Instructions
Step 1
Preheat oven to 350 degrees
OvenPreheat
Step 2
In a large bowl beat the 2 cups of butter with an electric mixer on med speed for 30sec. Add the baking powder, salt, flour, and sugar. Beat until combined. beat in the eggs and vanilla. beat until combined. beat in the pumpkin until combined.
MixerMix
Step 3
Pour onto a 21x15 rimed baking sheet covered in parchment paper. Smooth. Bake in preheated oven for 25min or until springs back when lightly pressed.
OvenHeat
Baking sheet
Parchment paper
Step 4
Let cool. Beat softened cream cheese, softened 1/2 cup butter, and vanilla with a clean mixer untill light and fluffy. Gradually add 2 cups powdered sugar, beating well. Gradually Your add additional powdered sugar untill reaches spreading consistency. add pumpkin pie spice to taste. Enjoy!😄
MixerMix
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