Garlic Naan

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix in all the ingredients for the dough and add water as required to make soft and smooth dough

Step 2

Grease the dough with oil, cover and let rest for 2 hours

Step 3

Knead the dough after 2 hours to remove any air

Step 4

Roll the dough out in an oval shape and cool on a pan for 2 minutes on each side until cooked

Step 5

Brush the garlic butter on the cooked naan and serve