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Instructions
Step 1
Sterilize the work area.
Step 2
Infuse the milk and cream
Step 3
Mix all the items in a non-stick pot.
Step 4
Bring to boil under medium heat.
Step 5
Bring to low heat once a boil is achieved. Keep stirring.
Step 6
Continue simmering for 20 mins while stirring.
Step 7
Let it cool.
Step 8
Freeze overnight.
Step 9
Remove, cut and wrap in edible paper.
Notes
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Delicious
Easy
Go-to
Special occasion
Sweet
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