Caramel Fudge Squares

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. In a food processor, combine all ingredients until a large smooth ball is formed.

Step 2

2. Line a brownie pan with plastic wrap or parchment paper and press fudge batter out until smooth and even. Cover and place in freezer for 2 hours or overnight.

Step 3

3. To serve, remove from freezer, cut into squares and sprinkle with sea salt. Best served cold and stored in the freezer.

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