Upside-Down Hamburger Pie

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Step 1

Brown ground beef with onion, drain.

Step 2

Stir in soup and canned vegetables.

Step 3

Pour into 10 inch pie plate

Step 4

Combine flour, baking powder, salt and cheese.

Step 5

Cut in Shortening until fine.

Step 6

Add milk all at once stirring with a fork to make a soft sticky dough.

Step 7

Turn onto lightly floured board and knead lightly into a ball. Roll or pat out to a 10 inch circle.

Step 8

Place on top of beat mixture in pie plate.

Step 9

Bake at 425F for 15-20 min. or until topping is baked. To serve, turn upside down on a large plate and cut into wedges.