Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
0
Low
Nutrition per serving
Calories131.2 kcal (7%)
Total Fat14.3 g (20%)
Carbs1.3 g (1%)
Sugars0.4 g (0%)
Protein0.1 g (0%)
Sodium246.4 mg (12%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mesurez les ingrédients dans un bocal propre avec un couvercle étanche.
Step 2
Secouez pour bien mélanger.
Notes
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