Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Nutrition per serving
Calories4913.3 kcal (246%)
Total Fat189.6 g (271%)
Carbs799.9 g (308%)
Sugars301.1 g (335%)
Protein41.2 g (82%)
Sodium1834.3 mg (92%)
Fiber76.8 g (274%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Crumble
Instructions
Step 1
Line 10x16 pan
Step 2
Grate apples on largest slice on grater
Step 3
Pour cherry pie filling over apples, spread evenly
Step 4
Combine crumble ingredients by hand and liberally sprinkle over pie
Step 5
Bake uncovered on 325 for 2.5 hours
Step 6
If freezing raw, bake on 325 covered straight from freezer for an hour, uncover and bake at least for an additional 1.5 hours
Step 7
Note: crumble is enough for 2 pies- freeze the rest
Notes
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