Blueberry Cream Cheese Ice Cream

Name: Blueberry Cream Cheese Ice Cream
Cuisine: American
Ingredients: 1/2 cup sugar; 1 Tablespoon cornstarch; 1/2 cup water; 1 1/4 cups fresh or frozen blueberries if using frozen, do not thaw; 1 Tablespoon lemon juice; 1 1/2 cups sugar; one 3-4 ounce pkg instant cheesecake pudding mix; 1 quart heavy whipping cream; 2 cups whole milk; 2 Teaspoons vanilla; one 9 inch premade graham cracker pie crust, crumbed

1 step

This delicious, creamy and cool Blueberry Cream Cheese Ice Cream is just plain comfort food. This recipe is one I guarantee you will not have to wait for spring and summer to make. You could change the frozen blueberries to any fruit you want or the base ice cream flavor of cheese cake is scrumptious to stand on its own. You can get creative and put toppings on or just eat it with the graham crackers as well. You are the boss on this one! Enjoy!

Updated at: Thu, 17 Aug 2023 03:48:28 GMT