Nutrition balance score
Unbalanced
Glycemic Index
22
Low
Glycemic Load
2
Low
Nutrition per serving
Calories198.5 kcal (10%)
Total Fat13.1 g (19%)
Carbs7.7 g (3%)
Sugars2.6 g (3%)
Protein12.9 g (26%)
Sodium232.7 mg (12%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Melt coconut oil in a BPA-free nonstick pan and saute onions. Whisk eggs, water, herbs, and seasonings together. Add to pan and scramble constantly until done.
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