Cheese-And-Sausage Quiche

Name: Cheese-And-Sausage Quiche
Cook time: 1 h
Total time: 1 h
Cuisine: American
Ingredients: 1 (1-lb.) package ground pork sausage; .5 cup thinly sliced onion (about 1/4 medium onion); .333 cup chopped green bell pepper; 1.5 (6 oz.) freshly shredded sharp Cheddar cheese; 1 tablespoon all-purpose flour; 1 (9-inch) frozen unbaked deep-dish piecrust shell; 2 large eggs; 1 cup evaporated milk; 1 tablespoon chopped fresh flat-leaf parsley; .25 teaspoon seasoned salt; .25 teaspoon garlic salt; .25 teaspoon ground black pepper

Instructions

Cook:1h

Any quiche, like this cheese and sausage quiche, is a great option for breakfast, lunch, or dinner. Learn how to make this easy cheese and sausage quiche at home. Then, pick a few classic quiche sides like lettuces, fruit salad, or rice pilaf.

Updated at: Thu, 21 Nov 2024 14:12:04 GMT