Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Nutrition per recipe
Calories1129.4 kcal (56%)
Total Fat59.6 g (85%)
Carbs125.3 g (48%)
Sugars48.8 g (54%)
Protein36.3 g (73%)
Sodium3608.1 mg (180%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
RECIPE: From: mom
Step 2
Place Corn in bowl, stir in salt & Little pepper.
Step 3
Beat eggs slowly and add to Corn and sugar and corn starch
Step 4
Then in the milk and melted Butter, pour into a greased baking dish, and cook in slow oven (325) until firm. usually an hour-1 1/2 hrs
Notes
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