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Fenja
By Fenja

Pasta

6 steps
Cook:15min
At first, the recipe might take you up to 30 minutes, but after a few tries you'll shorten it to 15, making it perfect for stressful days without time to cook.
Updated at: Thu, 17 Aug 2023 05:33:33 GMT

Nutrition balance score

Great
Glycemic Index
44
Low
Glycemic Load
32
High

Nutrition per serving

Calories558.1 kcal (28%)
Total Fat22.6 g (32%)
Carbs72.9 g (28%)
Sugars18.5 g (21%)
Protein19.1 g (38%)
Sodium390.9 mg (20%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Boil Water in a pot and cook noodles for 15 min.
PotPot
Step 2
While the noodles cook: chop onion and fry in a second pot until slightly brown.
PotPot
Step 3
Add chopped tomato, put on lid and cook a few minutes until tomatoes turn soft.
Step 4
Crush tomatoes with a fork. Add salt & sugar and let the mixture cook.
Step 5
Add noodles and a sip of noodle-water to the mixture.
Step 6
Add grated cheese, melt & mix.
View on YT: Pro Home Cooks (English)
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