By Grant Garrett
Marinara Sauce
This recipe (1) serving for (1) 28oz can. (3 plate servings is one 28oz can.)
Updated at: Wed, 16 Apr 2025 02:20:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
20
High
Nutrition per serving
Calories835.3 kcal (42%)
Total Fat48.4 g (69%)
Carbs51.7 g (20%)
Sugars30.4 g (34%)
Protein48.4 g (97%)
Sodium3669.8 mg (183%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
season and brown your beef.
Step 2
Food processor blend your tomatoes.
Step 3
Mix everything together.
Step 4
Simmer for 1H30M.
Notes
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