By Grant Garrett
Marinara Sauce
This recipe (1) serving for (1) 28oz can. (3 plate servings is one 28oz can.)
Updated at: Wed, 16 Apr 2025 02:20:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories801.6 kcal (40%)
Total Fat49 g (70%)
Carbs46 g (18%)
Sugars10.4 g (12%)
Protein49.3 g (99%)
Sodium3647.7 mg (182%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
season and brown your beef.
Step 2
Food processor blend your tomatoes.
Step 3
Mix everything together.
Step 4
Simmer for 1H30M.
Notes
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