Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
32
High
Nutrition per serving
Calories496.7 kcal (25%)
Total Fat15.7 g (22%)
Carbs72.6 g (28%)
Sugars13.8 g (15%)
Protein21 g (42%)
Sodium270.9 mg (14%)
Fiber14.7 g (53%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Bake your sweet potato in the oven
Step 2
Massage the kale with olive oil
Step 3
Mix all ingredients in a bowl
Notes
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