Cinnamon cardamon knots

Updated at: Thu, 17 Aug 2023 03:17:51 GMT

Step 1

Make the dough. Put milk and egg in bowl of food mixer. Add flour and yeast. Then add salt, sugar, and butter.

Step 2

Mix on low speed for 4 min. Increase to medium speed and mix 10-12 min until dough comes cleanly away from sides of bowl.

Step 3

Fold dough into a ball and place in a clean floured bowl.

Step 4

Cover and let rest 45 min or until double in size.

Step 5

Make the filling by beating butter and sugar until pale. Then add cinnamon and cardamom.

Step 6

Punch dough down. Flour work space and roll dough out to 30cm by 40cm.

Step 7

Spread filling all over the dough.

Step 8

Fold dough into thirds hotdog style.

Step 9

Cut off the ends and slice dough into 12 even strips

Step 10

Carefully cut each piece into 3 strands, connected at the top. Braid and roll it into a ball.

Step 11

Place the knots in a greased or lined muffin tin.

Step 12

Cover and let rise for 1 hour.

Step 13

Preheat oven to 350 degrees F.

Step 14

Make the egg wash by mixing together egg and milk.

Step 15

Brush knots with egg wash.

Step 16

Bake for 15-18 minutes.

1 liked

0 disliked