Baked Mushroom Rice
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
46
High
Nutrition per serving
Calories349.2 kcal (17%)
Total Fat5.2 g (7%)
Carbs64.1 g (25%)
Sugars2 g (2%)
Protein6.5 g (13%)
Sodium1030.5 mg (52%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Preheat oven to 375°F. Melt butter in large, oven-proof skillet; and everything except the rice. Bring to a boil and add rice.
Step 2
Cover and bake for 25 minutes or until the rice is tender.
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